![]() ![]() Lance joined Golden Corral in 1986 as Partner Manager. You can’t buy it anywhere else.Lance Trenary began his restaurant career in his father’s restaurant at a young age, where he learned the value of guests and the people who serve them. "Our breading, our spices, everything in our sandwiches is made in-house. "What makes Clutch City different is that everything on our menu is unique to us," Kilani says. Nashville hot chicken has been one of the biggest trends in DFW in the past few years with entries such as Hattie B's, Birdcall, Budlong, Rise Southern Biscuits & Chicken, Crimson Coward, The Cookshack, Sammy's Famous Chicken, Hangry Joe's, and Palmer's, with Guy Fieri's Chicken Guy! and more to come. Kilani had his sights set on the city for some time but couldn’t make a food truck work with Frisco’s strict food truck regulations. The decision to open as a restaurant rather than food truck happened somewhat by necessity. The Frisco restaurant will be fast-casual with indoor seating for about 40, plus a drive-thru that will open at a later time TBD. There's also fried shrimp and a vegetarian sandwich made with a fried cauliflower "tender." Beverages include milkshakes in flavors such as Oreo, Biscoff, and chocolate a root beer float and a Mexican coke float. There are two variations of chicken & waffles including chicken tenders placed between two waffles like a sandwich. Toasted Juicy Lucy: slaw and pickles between four pieces of cheese-stuffed Texas toast.Juicy Cluckin Lucy: slaw and pickles between two challah buns stuffed with cheese.Cluck It Like It’s Hot: slaw, pickles, and cluck it sauce on a challah bun.Cheesy Buns: queso cheese and pickles on a challah bun.That sense of community and connection remains a core part of who we are today and extends to our fantastic franchise owners and development partners." "Our founders built Black Bear Diner as a unique space where people can gather and enjoy a delicious meal together in a relaxing and fun environment. "We are pleased to introduce Black Bear Diner to new communities this year, and we look forward to serving up our delicious food and family-style dining experience to more guests," Adams says. ![]() In a statement, CEO Anita Adams says that expanding their footprint in the Lone Star State is a key part of their long-term plan to continue to push eastward. Once all six locations are open, Texas will have the most Black Bear Diner locations outside of California. The new diners are a combination of conversions and ground-ups and will incorporate recent design changes to better accommodate off-premise dining. Harker Heights: 401 W Central Texas Expressway.Pasadena: 3497 East Sam Houston Parkway South.San Antonio: 2707 Southeast Military Dr.In addition to the Mesquite location, they're also opening restaurants at the following addresses by October 2022: It all sounds very Highland Park Cafeteria-ish.īlack Bear Diner currently has nine locations in Texas, most located in the suburbs of Houston the most recent opened in October 2021 in Brownsville. There's chili made with ground beef, mild Italian sausage, and beans, yes that's right, with beans and four bountiful entree salads.Ī slew of burgers includes bacon cheddar, chili cheddar, avocado & jack cheese, and a Parmesan sourdough burger with Dijon mustard, Swiss cheese, tomato, and grilled onion on thick-cut sourdough bread grilled golden with a garlic Parmesan cheese crust.ĭinner is very home-cooking with meatloaf, pot roast, roasted turkey, chicken-fried steak, fried chicken, fish & chips, chicken pot pie, and open-faced hot turkey sandwich on white bread with turkey gravy, red-skinned potatoes, and cranberry sauce.ĭesserts include cream pies, cobbler, 5-layer chocolate cake, cheesecake, bread pudding, brownie sundae, and banana split. ![]() Lunch has classic sandwiches such as a tri-tip dip, stacked on a ciabatta hero, served with au jus and a Reuben, with Swiss on grilled rye. ![]() There's steak & eggs and also CFS & eggs, featuring a 10-ounce steak breaded & fried golden brown, with country gravy, three eggs, & two biscuits. breakfast sliders with choice of hot Italian or mild Italian sausage.Breakfast includes pancakes, French toast, omelets, scrambles, biscuits & gravy, and benedicts. The menu is a deliciously sprawling document. They also have a cute little bear theme such as black bear insignias on the coffee cups. Their motto says it all: breakfast served all day, lunch that's quick and satisfying, and dinner with comfort food classics. ![]()
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